EGG-FREE COOKBOOK FOR KIDS: Tasty Allergy-Friendly Meals Kids Will Love

Tired of hearing “I can’t eat that” at every birthday party, school event, or family dinner? Imagine your child’s eyes lighting up when they see the exact same pizza, cupcakes, brownies, and pancakes everyone else is eating, except theirs is 100% safe, delicious, and made just for them. No more side-eye. No more tears. Just pure, unfiltered joy. The Egg-Free Cookbook for Kids delivers 95 battle-tested, kid-approved recipes that are completely free of eggs, peanuts, tree nuts, and gluten, yet taste so incredible that other parents will beg you for the recipe and do a double-take when you tell them what’s missing. From fluffy weekend pancakes that flip perfectly and chocolate fudge pops that beat the ice-cream truck to gooey pizza that actually stretches, fudgy black-bean brownies no one guesses are “healthy,” and towering birthday cakes worthy of every candle and wish. These are the recipes that finally end the daily food struggle. School-safe lunchbox heroes that come home empty Sneaky-veggie dinners picky eaters inhale Show-stopping celebration cakes and party treats that steal the spotlight Freezer-ready breakfasts and after-school snacks for zero-morning chaos Every recipe is simple, most under 10 minutes of active time, uses everyday ingredients you can find at any grocery store, and has been devoured by real kids ages 2–12, including the pickiest of the picky. No weird substitutes. No sad “allergy” versions. Just childhood classics, made safe, made easy, made irresistible. Give your child the gift of “Yes, you can have that too.” Click “Buy Now” and watch the lunchbox finally come home empty, the birthday candles get blown out with the biggest smile, and the words every allergy parent dreams of hearing: “Mom… can we have this again tomorrow?” One click. 95 happy plates. A lifetime of normal. Add to cart right now. You both deserve this. View Less